White

Acino d'Oro

Malvasia ferma
Colli Piacentini D.O.C.

Blend: 100% Malvasia di candia aromatica
Area of production: Val Tidone – Piacenza – Emilia
Wine: Still White

Colour: golden yellow with golden highlights
Bouquet: separate and distinct, with typical expression of the varietal characteristics
Palate: dry, velvety, warm and soft
Pairings: appetizers and main dishes of fish, salami and cheese slightly arborinati
Serving temperature: 6-8°C
Alcohol content: 13,5 % vol

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